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Disulfoton

      PESTICIDE NAME: Disulfoton
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      Trade name(s): Di-Syston
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      Manufacturer(s): Mobay Chemical Corp.
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                       Agric. Chemicals Div.
                       P.O. Box 4913
                       Kansas City, Mo. 64120
      I.  Basic information
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          A. Molecular structure: C8H19O2PS3
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          B. Chemical name: O,O-Diethyl
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      S-(2-(ethylthio)ethyl)phosphorodithioate
          C. Derivatives: disulfoton sulfoxide and sulfone
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          D. Molecular weight: 274.4 g/mole
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          E. Solubility in water: 25 mg/l
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          F. Common physical appearance: colorless oil; dark yellowish oil
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           G. Oral LD50(rat): 12.5 mg/kg
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           H. Pesticide classification: organophosphate insecticide
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           I. Restricted use list (N.Y.): yes
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              EPA priority pesticide list: no
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           J. Crop use: raspberry, blackberry, beans, cabbage, cauliflower,
      broccoli, Brussels sprouts, potato, systemic insecticide on
      ornamentals, corn
      II.  Text
           ____
           Disulfoton is an organophosphate insecticide used on fruit and
      vegetable crops in New York state.  It is a restricted-use insecticide
      which is widely treated in the scientific literature.  Disulfoton is
      thought to be of low mobility yet there is evidence that vertical
      movement is a factor to be considered.  Adsorption is defined by the
      Freundlich isotherm and degradation has been shown to be rapid and
      complete depending upon the soil type and amount of organic matter
      present.  The metabolites for disulfoton are the sulfoxide and sulfone.
      III. Soil information
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           A. Degradation and transformation
           Disulfoton is rapidly converted in soil to its mebolites, a
      process which is influenced by temperature, moisture content and soil
      type.  The decline of disulfoton in soil is more rapid under summer
      than winter conditions(6).  Research varies on the rate of degradation
      of disulfoton in soils.  One study reported an initial concentration of
      disulfoton at 9.80ppm dropping to 0.80ppm at 40d and becoming
      undetectable at 60d(9).  Stability of the pesticide is  influenced by
      the presence of organic matter in that increased organic matter and
      long periods of time will result in increased degradation rates(3).  In
      a study with organic soil, 15% of the original disulfoton concentration
      was present after 4wks(7).  Disulfoton has been found to be
      long-lasting in paddy soils due to the fact that it is rapidly
      transformed to the metabolites which are insecticidally active(11).  In
      clay loam upland soils, there was 90% insecticidally active compound at
      42d(11).
           The half-life of disulfoton has been reported to be 2d in
      non-sterile clay loam(11) and 3.5d and 1wk in other soils(2,10).  The
      sulfoxide and sulfone persisted more than 16d whereas disulfoton was
      non-detectable at 8d(2) or 90% gone in 5wks(10).  Sulfone breakdown is
      the rate-limiting step in degradation  of disulfoton to its final
      products with the most rapid degradation to sulfone occurring at 20deg
      C and 10% soil moisture(2).  Maximum sulfoxide has been determined to
      occur at 1wk and maximum sulfone at 12wks after application of
      disulfoton(10).
           The tables below present data concerning degradation and
      transformation of disulfoton.  The reference is given in parentheses at
      the end of each title.
      Total residual disulfoton (% of initial application remaining) and
      primary specie at various times and under various conditions (11)
                                  Primary Specie
                                  ______________
            Soil      Tot.resid.14d   3d      14d     28d
      _____________________________   __      ___     ___
      non-sterile cl      84.7%     -SO    -SO2   -SO2
      sterile cl          91.1      Disul  Disul  Disul
      non-sterile sl      80.5      -SO   -SO=SO2 -SO2
      non-sterile s       76.7      Disul  -SO    -SO2
      non-sterile kaol cl 92.3      Disul  Disul -SO=SO2
      ***********************************************************************
      Soil moisture and its relation to disulfoton loss(1)
          days                  %loss
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       0-irrigated              0
         non-irrigated          0
      10-irrigated             12.4
         non-irrigated         10.4
      30-irrigated             70.1
         non-irrigated         70.8
      45-irrigated            100.0
         non-irrigated         99.1
      60-irrigated              -
         non-irrigated        100.0
      ***********************************************************************
           B. Adsorption and transport
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           Disulfoton is strongly adsorbed(2) and considered to be of low
      mobility; however, leaching has occurred into lower temperature zones
      where the pesticide is more persistent due to less degradation (from
      lowered temperature).  A result of this could be increased desorption
      and leaching(10).  There has beenevidence of more translocation of
      disulfoton to upper layers in sandy loam and  sand than in silt loam
      and paddy soil(11).  In sandy loam soil, leaching of metabolites has
      been reported with 50% of the residues found below the initial depth
      10mo after initial application(10).  In a separate study by these same
      researchers, the percent of initially applied disulfoton found in the
      form of sulfone was found to be:  0-50mma = 7.2%,  50-100mma = 13.2%,
      100-150mma = 13.2%, and  150-200mma = 6.3%(10).
           The adsorption of disulfoton can be described by a linear
      Freundlich isotherm and is influenced by amount of organic matter
      present.  Desorption becomes more difficult as more insecticide is
      removed from the soil(4).
           The tables below present data concerning adsorption and transport
      of disulfoton in soil.  The reference is given in parentheses at the
      end of each title.
      Adsorption coefficients for disulfoton in two loam soils(4)
      Broadbalk loam (18% clay)   Time       K         n
      _________________________ _________________________
                                15 min     20.l      0.88
                                 3 h       19.3      1.04
                                16 h       24.3      1.00
                                24 h       21.5      1.00
      Woburn loam (7%clay)
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                                15 min     15.5      0.74
                                 3 h       17.6      0.90
                                16 h       20.5      0.85
                                24 h       19.3      0.87
      ***********************************************************************
      IV.  References (*denotes key reference)
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        1.Agnihotri, N.P., H.K. Jain, S.Y. Pandey, R.S. Dewan, A.N. Sexena,
            and K.M. Peshwani. 1975.  Ind.J.Ent. 37. 68-71.
                                      _________
       *2.Clapp, D.W., D.V. Naylor and G.C. Lewis. 1976.  JEQ. 5. 207-10.
                                                          ___
        3.El-Rafie, M.S. and Z.H.A. Zidan. 1971.
            Bull.Ent.Soc.Egypt.EconServ.V. 159-69.
            _____________________________
       *4.Graham-Bryce, I.J. 1967.  J.Sci.Food.Agric. 18. 72-7.
                                    ________________
        5.Kahn, S.U.  Pesticides in the Soil Environment.
                      __________________________________
            Amsterdam:Elsevier. 1980.
        6.Leistra, M. 1978.  J.Environ.Sci.Health. B(13). 343-60.
                             ____________________
        7.Mathur, S.P., A. Belanger, H.A. Hamilton, S.U. Khan. 1980
            Pedobiologia. 20. 237-42.
            _____________
        8.Singh, K, K.C. Gulati and R.S. Dewan. 1972.  Ind.J.Agr.Sci. 42.
                                                       _____________
            1135-8.
        9.Srivastava, K.P., M.G. Jotwani. 1979.  J.Ent.Res. 3. 148-56.
                                                 _________
      *10.Suett, D.L. 1975.  Pestic.Sci. 6. 385-93.
                             __________
      *11.Takase, I., H. Tsuda and Y. Yoshimoto. 1972.
            Pflanzenschutza-Nachrichten. 25. 43-63.
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