PMEP Home Page --> IR-4: Minor Use Registration --> IR-4 Strategic Plan - Update 2001-2005

The IR-4 Project - USDA Minor Use Program:
A Strategy for Meeting the Challenge of Pest
Management on Minor Crops
2001 to 2005



Economic Impact of Minor Crops

     Fruits, vegetables, nuts, berries, herbs, nursery plants, and ornamentals totaling over 600 crops are classified as minor crops in the United States based on their limited production acreages. However, these minor crops have a major economic impact with a farm gate value of almost $40 billion, which represents 40% of all crop value in the United States. The top ten minor crop producing states are noted in Table 1.


Table 1. Sale of Minor Crops by the Top Ten States in 1997 1



Minor crop value
$ million
Percentage of value
of all crops



California 14,350                 84

Florida 4,720                 98

Georgia 1,093                 57

Idaho 945                 53

Kentucky 895                 57

Michigan 1,083                 49

Oregon 1,429                 68

Pennsylvania 846                 66

Texas 1,070                 25

Washington 2,325                 72


1 Source: 1997 Census of Agriculture, United States summary AC97-A51


          Fifteen other states that owe more than 50% of their total agricultural crop value to minor crops include Alabama (51%), Alaska (79%), Arizona (54%), Connecticut (97%), Hawaii (100%), Maine (92%), Massachusetts (97%), Nevada (90%), New Hampshire (90%), New Jersey (89%), New York (68%), Rhode Island (97%), South Carolina (53%), Vermont (75%), Virginia (77%) and West Virginia (62%). Non-food crops ("Green" Industry) account for $10.9 billion or over 25% of the total minor crop value and nearly 11% of all agricultural crop value each year in the U.S. This ornamental industry includes nursery, floral, forestry and turf crops.



Justification for the IR-4 Program

          Despite the high value of minor crops, there is frequently insufficient financial incentive for the agrochemical industry to invest in registering pesticides for these crops. This, coupled with potential liability issues from crop injury, often leads to an unfavorable risk-reward relationship for registrants. Consequently, the IR-4 program was initiated in 1963 with the goal of assisting in obtaining pesticide registrations in order to ensure a supply of essential pest management tools for minor crop growers. IR-4 is a cooperative government and industry effort by the USDA (ARS and CSREES), the land grant university system, the EPA, the agrochemical industry, commodity groups and growers working together to accomplish this goal.



IR-4 Mission Statement

          The IR-4 Mission is to provide pest management solutions to growers of fruits, vegetables and other minor crops. People who benefit from IR-4 are minor crops growers, food processors and consumers.



Food Quality Protection Act

          The 1996 Food Quality Protection Act (FQPA) has posed additional federal legislative challenges for all crops by establishing new health based standards for crop protection chemicals in food. The FQPA requires that all of the nearly 10,000 chemical tolerances in effect in 1996 be reassessed over a 10 year period. The ultimate impact of the FQPA on existing crop protection tools for minor crop growers in uncertain, but they are expected to be impacted heavily. Early indications of registrant's voluntary cancellations and discussions with the EPA reveal that some important products will no longer be available for minor crops while others will have uses restricted.

          An unintended but likely consequence of these actions and cancellations may be higher production costs and in turn higher costs to consumers of fruits and vegetables. If higher retail costs result in lower consumption of these foods, especially by the economically disadvantaged, disease prevention and better life expectancies, then the public will not have been well served. Also, higher prices or lower quality will impact the competitiveness of U.S. minor crop growers in both home and overseas markets.



Chemical Pest Management Tools

          In the last decade, the agrochemical industry has developed a range of new, safer products. These newer crop protection tools are much more selective against target pests, exhibit low human toxicity, and have minimal impact on the environment. The EPA recognized this trend and created a classification of Reduced Risk for compounds that meet these strict criteria. IR-4 recognized these 1990's trends, and in its 1995 strategic plan focused on the new, Reduced Risk chemistries. When FQPA was enacted in August 1996, IR-4's strategy was already being implemented, and in the subsequent four years over 70% of IR-4's program has focused on Reduced Risk active ingredients as shown in Table 2.


Table 2 - IR-4 Programs since FQPA

    Projects Clearances/Registrations



Year Total Reduced Risk
(RR)
%RR Food Crop Ornamentals



1996 151 20 13 80 891

1997 150 45 38 1* 135

1998 163 78 48 58* 513

1999 151 82 54 313 532

2000 120 87 73 >500(est.) >500(est.)



*Reduced activity due to FQPA impact on EPA resources



Biopesticide Research

          IR-4 supported the registration in the 1970's for many of the Bt products used today by organic growers and other producers. In 1982, IR-4 started a dedicated biopesticide program. The program was expanded in 1994 to provide competitive grant funding to land grant university and government researchers to support studies on early development stage biopesticides for minor crop uses. Beginning in 1999, funding was also provided to develop efficacy and performance data on biopesticides currently being commercialized to speed these newer technologies to minor crop agriculture. These newer products can compete with traditional chemistries as part of total integrated pest management (IPM) programs and will provide resistance management alternatives. In addition, these new biopesticides can be used by organic growers who contributed $4 billion to the agricultural economy in 1999 and whose sales are growing at a rate of 20% per year. In 1999, IR-4 received a total of 58 biopesticide clearances for food crops.



Non-Food Use (Ornamentals) Research

          The IR-4 ornamentals program began in 1977 to establish pesticide tolerances for the "green" industry which produces nursery, floral, forestry and turf crops. Pest control tools are also developed for the commercial and interior landscape industries. Since many of these crops are extremely valuable and grown on very limited acreage, the crop protection industry is often hesitant to develop their products for these uses due to the high liability concerns and limited markets. IR-4 has worked closely with "green" industry producers to register the new, Reduced Risk chemistries and biopesticides in response to FQPA.



How IR-4 Operates

          The IR-4 Program is recognized as a unique, highly collaborative organization involving the USDA (ARS and CSREES), the land grant university system, the crop protection industry, the EPA, minor crop growers, and their commodity group organizations. The annual planning and research implementation cycle is noted below to illustrate the many steps involved:



EPA Coordination

          Since the inception of IR-4 in 1963, IR-4 has had a productive relationship with the EPA (and its USDA and FDA predecessors). The Strategic Plan will continue this relationship. IR-4 Headquarters staff meet regularly with EPA personnel to facilitate minor crop chemical and biopesticide registrations. Several improvements in IR-4 submissions have expedited the process of tolerance setting by the EPA and saved an estimated $1 million in research costs in 1999; examples include expanded crop groupings, bridging of data, and expedited tolerance approval with IR-4 generated summary tables of data being submitted. Additional improvements and coordination are anticipated.



Current Funding

          IR-4 receives funds from several sources to support the minor crop program as follows:

Table 3 - Funding for FY 2000
Organization Amount FY 2000 

USDA-CSREES $8,990,0001
USDA-ARS  $2,100,0002
RRF3/HATCH $480,000 
Other4 $800,000 
Total         $12,370,000 

1  Last Increase in FY 1998 3   Regional Research Funds
2  Last Increase in FY 1992 4   Commodity Groups, Crop Protection Industry, etc.

          The current funding supports the four Regional Laboratories, 7 satellite laboratories and 18 Field Research Centers in the land grant system and 3 laboratories and 7 Field Research Centers in the ARS system. Each year an average of 150 projects with over 600 field trials are conducted in the food use program and over 600 ornamental efficacy and crop tolerance tests are completed.



IR-4 Initiatives for 2001-2005

          About 150 stakeholders of IR-4 met a two day planning workshop in October 1999 to offer their input for this Strategic Plan. The following are the results from that workshop and subsequent deliberations by the Project Management Committee.

  1. Continued commitment to food-use and ornamental minor crop pest management.
  2. Accelerated the Registration of Newer Reduced Risk Chemistries.
  3. New and Safer Chemistry - speeding access for minor crop growers
  4. Methyl Bromide Alternatives
  5. Efficacy Studies
  6. IR-4 Regional Laboratories, Field Research Centers and USDA-ARS Facilities
  7. State Liaison Representatives and Other Stakeholders


Details for FY 2001 Request

FY 2000 (Current Budget) Cost ($ Millions)
USDA-CSREES  $8.99
USDA-ARS  $2.10
RRF/Hatch  $0.48
Other  $0.80
Total $12.37

FY 2001 (Proposed) Cost $ Millions
USDA-CSREES $11.49
USDA-ARS $ 3.10
RRF/Hatch $ 0.51
Other $ 0.80
Total $15.90

FY 2002 (Proposed) $15.90

FY 2003 (Proposed) Cost $ Millions
USDA-CSREES $13.49
USDA-ARS $ 3.60
RRF/Hatch $ 0.51
Other $ 0.80
Total $18.40

FY 2004-2005 (Proposed) $18.40



Details for FY 2001 Request

Details for FY 2003 Request


Contact one of the following offices for further information:

Headquarters, IR-4 Project
Center for Minor Crop Pest Management
Technology Center of New Jersey
Rutgers, The State University of New Jersey
681 U.S. Highway #1 South
North Brunswick, NJ 08902-3390
Phone: (732)932-9575   FAX:(732)932-8481
http://pestdata.ncsu.edu/ir-4/

Southern Regional Coordinator
Institute of Food & Agricultural Science
Food & Environmental Toxicology Laboratory
P.O. Box 110720, SW 23rd Drive
University of Florida
Gainesville, FL 32611-0720
Phone: (352)392-2399   FAX:(352)392-1988


Northeast Regional Coordinator
NE Regional Pesticide Laboratory
NYSAES - Cornell University
Geneva, NY 14456
Phone: (315)787-2308   FAX:(315)787-2397

Western Regional Coordinator
Department of Environmental Toxicology
University of California
Davis, CA 95616-8588
Phone: (530)752-7633   FAX:(530)752-2866

North Central Regional Coordinator
National Food Safety & Toxicology Center
Michigan State University
182 Food Safety & Toxicology Building
Fort Lansing, MI 48824-1302
Phone: (517)353-9497   FAX:(517)432-2098

United States Department of Agriculture
ARS/Office of Minor Use Pesticides
BARC-W, NRI, Bldg. 003, Room 325
10300 Baltimore Avenue
Beltsville, MD 20705-2350
Phone: (301)504-8256   FAX:(301)504-8142





Disclaimer: Please read the pesticide label prior to use. The information contained at this web site is not a substitute for a pesticide label. Trade names used herein are for convenience only; no endorsement of products is intended, nor is criticism of unnamed products implied. Most of this information is historical in nature and may no longer be applicable.
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